Iunga

Unleash the potential of your brews with Iunga, a versatile dual-purpose hop that effortlessly marries bold bitterness with an intoxicating aroma. Bred through the artful union of Lubelski and a Yugoslavian male, Iunga stands as a testament to the harmonious fusion of heritage and innovation.

Flavor Profile

Iunga captivates the palate with a swift burst of short-lived bitterness, courtesy of its robust alpha-acid content. What truly sets it apart is the exquisite aroma it imparts – a tantalizing symphony of pineapple, peach, and citrusy notes that dance on the taste buds.

Aroma Highlights

Immerse your brew in the tropical allure of Iunga, where strong hints of pineapple transport you to sun-drenched islands, complemented by the succulence of peach and the zesty brightness of citrus. This hop is a sensory journey, promising a multi-dimensional flavor experience.

Perfect for

Ideal for both bitterness enthusiasts and aroma aficionados, Iunga shines in single hop beers, effortlessly enhancing a spectrum of styles, including the hop-forward world of IPAs. Elevate your brewing repertoire with Iunga’s distinctive blend of bitterness and aroma.

Crafted for versatility and quality, Iunga is more than a hop; it’s a gateway to a world of brewing possibilities. Whether you’re crafting traditional ales or pushing the boundaries of hop-centric innovation, Iunga is your companion on the journey to exceptional beer.

Basic characteristics

TOTAL OIL – 1.5 ml / 100 g

ACIDS

  • Alpha acids – 9.6%
  • Beta acids – 3.1%
  • Cohumulone – 1.4%
  • Humulene – 0.36%
  • Humulene oxide I – 0.28%
  • Humulene oxide II – 0.16%

TERPENES

  • Alpha-terpineol – 1.8%
  • Caryophyllene – 10.3%
  • Caryophyllene oxide – 0.26%
  • Farnesene – 2.6%
  • Geraniol – 1.1%
  • Limonene – 39.3%
  • Linalool – 6.5%
  • Myrcene – 26.3%
  • Pinen – 1.8%
  • Selinene – 0.8%